Royal Thai by SPLIFF SEEDS combines an Early Thai mother with a Skunk no.1 father, resulting in a tall, lanky plant that promises a generous yield. This strain takes a bit longer to mature, but the wait is undoubtedly worthwhile, especially with its impressive resin production. There are three unique phenotypes in the Royal Thai lineup. Pheno 1 sports a light, airy Sativa structure with a wood and pinecone flavor. Pheno 2 leans more towards Skunk, boasting bulky buds and a sweeter taste. Pheno 3, while it takes the longest to mature, offers that beloved chocolate flavor synonymous with Thai strains.

To manage its height, maintain continuous light during the growing phase, and consider pruning twice to maximize yields. Curating Royal Thai for an extended period significantly enhances its quality; both the taste and high become extraordinarily satisfying. With SPLIFF SEEDS’ recommendation, keep a maximum of nine plants per square meter.

The calyx-to-leaf ratio is high, ensuring buds retain their weight and structure post-drying. Expect candle-shaped buds with an overall sweet chocolate aroma complemented by hints of roasted coffee. The taste delivers tangy citrus notes followed by a delightful chocolate aftertaste. The high is clear and powerful, offering an uplifting and cerebral experience.